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OUR SOLUTIONS

Our partnerships with industry-leading systems allow us to bring your operations to the next level. From seamless food ordering to state-of-the-art inmate management systems, we equip your facility with innovative solutions for smoother completion of day-to-day tasks.

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LIGHTSPEED AUTOMATION

Lightspeed Automation streamlines your commissary operations by integrating point-of-sale systems with inventory management and reporting tools. This technology allows your facility to automate commissary orders, track sales and manage inventory in real time, improving efficiency and reducing the potential for errors. The platform also features user-friendly dashboards and advanced reporting features.

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CBORD

CBORD offers comprehensive food service management software designed to make meal planning, inventory control and kitchen operations easier. The system enables precise tracking of food orders, dietary requirements and nutritional standards, helping you meet your facility’s unique needs while optimizing costs. With real-time data and reporting, CBORD ensures efficiency, compliance and accountability.
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TECH-FRIENDS

Tech-Friends provides secure financial and commissary management solutions, integrating banking, commissary accounts and phone systems. Their proprietary tools ensure stress-free transactions, increase transparency and reduce manual processes.

STAFFING, TRAINING & UNION BARGAINING

Employees are at the heart of every facility’s success. Our training programs focus on safety, efficiency and job satisfaction to ensure that staff are well-prepared for the unique challenges of working in correctional facilities and to help you maintain operational excellence. We’re also well-versed in navigating union bargaining processes, working collaboratively with unions to ensure fair practices that benefit both employees and facilities. Our transparent approach to union negotiations fosters positive relationships and aligns with our commitment to creating successful, supportive work environments.

REGISTERED DIETITIANS

We work closely with experts to ensure all meals meet nutritional standards while keeping flavor at the forefront. Our dietitians collaborate with chefs and facility staff to create balanced menus that meet each facility’s dietary needs, comply with regulatory guidelines and meet health and wellness goals.

MENU DEVELOPMENT

Menu development is a constantly evolving process focused on quality and variety. Our chef-led teams design rotating menus that appeal to diverse tastes while maintaining cost efficiency. From classic comfort foods to specialized meals that meet religious or health-related restrictions, our approach is all about meeting your unique needs.

SUSTAINABILITY

Correct Choice is committed to designing solutions that promote sustainability and help facilities meet environmental standards. Our systems reduce waste, optimize energy efficiency and source ingredients responsibly. We work alongside your facility to find the best balance between eco-friendless and cost-effectiveness.

INTERESTED IN OUR SOLUTIONS?